Urbanization & Biodiversity - Fall 2026

This course reviews the many ways that organisms respond to urbanization and the challenges of living in urban areas, encompassing physiological, behavioural, and life history responses of individuals, evolutionary adaptations of populations, and changes in composition and dynamics of ecological communities. Discussions will focus on broad patterns that help us better understand how cities impact biodiversity, and why some organisms tolerate urban challenges so much better than others. Syllabus

 

Aquaculture, Biotechnology and Environment - Winter 2027

Aquaculture has evolved during human civilization allowing us to divorce the traditional hunting- fishing and-gathering lifestyle. With the fast-growing human population, more intensive aquaculture is gradually overtaking the traditional fishery to meet our ever-increasing demands for dietary protein and nutrition. The introduction of modern technologies including biotechnology in aquaculture is having profound impact on this fast-growing “industry” and its operation. In return, the industry also creates new challenges concerning environment quality, human and ecosystem health, conservation, and sustainable development of natural resources. This module will discuss issues influenced by biotic and abiotic factors as well as the socio-economic aspect of aquaculture practice in today’s world. We will also explore the application of different biotechnologies in aquaculture industries. Syllabus
 

Important Information

Prerequisite

Level 4 or above and registration in a Biology Honours Plan and a minimum GPA of 2.0 in the Biological Foundations List or permission of the Department.
 

Biological Foundations List

  • BIOL 102/3.0
  • BIOL 103/3.0
  • BIOL 200/3.0
  • BIOL 205/3.0
  • BIOL 206/3.0
  • BIOL 212/3.0
  • BIOL 300/3.0
  • BIOL 330/3.0
  • BIOL 334/3.0
  • BIOL 339/3.0
  • BIOL 341/3.0